Preheat oven to 175 ℃ / 350 ℉.

In a skillet on medium heat, add Butter, allow to melt, and get hot. Add Garlic, saute for 30 seconds.

In a bowl add Lime, Honey, Sriracha, Salt, Pepper, Oregano, Vinegar, and Garlic Butter mixture. Mix well.

Add Chicken mix well to ensure Chicken is well coated.

In a bowl add Bread crumbs, then drag Chicken in Crumbs, until Chicken well coated.

On a cookie sheet place parchment paper, then place a rack. Place Chicken on rack, then cover cookie sheet with foil.

Put in Oven for 60 minutes.